“Would you want to come and share yoga in Africa?” she asked. I couldn’t say yes fast enough. I knew it would be the journey of a lifetime, but I didn’t know then that it would be the beginning of a lifelong connection.
For foodies, SummerFest is the one Hamptons event that should not be missed. In addition to serving as the premier fundraiser for the Southampton Arts Center, the event allows some of the East End’s most prominent chefs and restaurants to proudly showcase their latest culinary creations.
Soak up the last few weeks of summer at The Clubhouse with live music, mini golf, bowling and an arcade that’s open to the public, no membership necessary.
For Stuart’s Seafood Market, chowder is serious business. Made fresh daily, there are at least eight different choices at any given time, from mussel, conk and oyster chowders to Mediterranean fish soup, lobster bisque and, of course, Manhattan and New England clam chowders.
Can an unlucky location survive the Hamptons season? If you ask Gary, Svitlana and Tessa Flom, the answer is a resounding “yes.”
Colin Ambrose — chef and owner of Estia’s Little Kitchen in Sag Harbor and the former Estia’s in Amagansett, and the former chef at Old Stove Pub Greek Restaurant in Wainscott and host of American River Tours — will talk with journalist Biddle Duke.
As a former Southampton Town Councilman, Advantage Title senior vice president Christopher Nuzzi shares a unique insight into this complex process.
New to Douglas Elliman’s Southampton office is Adam Hofer — a lifelong East End resident and veteran sales professional who brings two decades of luxury buyer and service experience.
Tathiana and Alessandro Teixeira, both former professional athletes, learned from an early age that a healthy balance in both body and mind was required for them to thrive in the demanding disciplines of ballet and tennis.
From Sag Harbor to English Harbour, the synergy between a pair of sailing communities 1,700 miles apart was on full display in Noyac Bay over the weekend.
The chairman emeritus of Starbucks revolutionized the coffee industry — building an $84 billion business along the way — and will be the next guest of the Tom Twomey Series on Friday, August 17, at the East Hampton Library, located at 159 Main Street.
The Hampton Designer Showhouse, now in its 18th year, serves as both a creative platform for designers and inspiration for enthusiasts ranging from industry pros to the general public.
Fans of “Rocket Gibraltar” may recognize one of Town & Country Real Estate’s newest listings in Westhampton Beach.
Next month, Brooklyn Chop House will open its doors in the Financial District, but it’s warming up in Southampton first.
Beach flags is a specialty among lifeguards from the Hamptons Lifeguard Association, which sent nearly 100 members to Virginia Beach last week to once again flex their muscles at the annual United States Lifesaving Association National Championships.