This Saturday, August 11, at 5 p.m. the East Hampton Library will host its annual Author’s Night in Amagansett. The event brings together authors for an evening of book signing, cocktails and dinner parties to benefit the East Hampton Library.
This Thursday, August 2, at 7 p.m., artist and gallery owner Romany Kramoris will speak at Temple Adas Israel about the stained-glass windows she created for the synagogue. The project spanned 20 plus years. Ms. Kramoris, who owns the Romany Kramoris Gallery on Main Street in Sag Harbor, sat down with The Express to talk about the project and how she got her start in stained glass.
The founder of Hoops 4 Hope, a non-profit organization dedicated to improving the lives of young people in disadvantaged areas in Zimbabwe and South Africa, opens up about building community around basketball, his upcoming Hoops 4 Hope Benefit BBQ and the power of Ubuntu.
The “Top Chef” executive producer and host, actress and best-selling author is the 2018 Guest of Honor at the James Beard Foundation Chefs & Champagne benefit on July 28 at Wölffer Estate Vineyard in Sagaponack. Ms. Lakshmi touches on the importance of JBF, the impact the “#MeToo” movement has had in the food industry, dishes on the new season of the Emmy-award winning Bravo television show and her favorite places to enjoy food on the East End.
From sorbet, ice cream and frozen yogurt to smoothies, coffee, acai bowls, crepes and waffles, Sag Harbor’s BuddhaBerry has changed the way people approach frozen desserts in the village. The Express talked with owner, Nancy Passaretti to discuss her new take on the popular dessert.
Bay Street Theater’s Artistic Director, Scott Schwartz will celebrate the theater’s biggest night this Saturday at their 27th Annual Summer Gala on Long Wharf in Sag Harbor. Bay Street’s MainStage summer season continues with “Frost/Nixon” and will culminate with a staging of “Evita” in August. In an interview with The Express, Mr. Schwartz discusses the current summer season and his hopes for the future of the theater company.
Through archival footage and present-day interviews, director Marina Zenovich is revealing it now in “Robin Williams: Come Inside My Mind,” which made its world premiere in January at the Sundance Film Festival. It will kick off the Hamptons International Film Festival’s SummerDocs series on Friday, June 29, at Guild Hall in East Hampton, before airing on HBO on July 16.
I’m not sure if you know Madeline “Lee” King, most people do, she’s a bit of a Sag Harbor icon. A caregiver to those who need a hand, a ride, a companion, a friend, Mrs. King has cared for 75 or more local people throughout the years, assisting them in whatever way she can.
It’s safe to say the outgoing Pierson Middle-High School Student Council president, who will graduate this weekend and enter the exploratory studies program at Purdue University this fall, made the most of her school days in Sag Harbor.
Andrew Strong, of Springs, a human rights attorney who spent seven years working at the International Criminal Tribunal for the former Yugoslavia on war crimes cases, has been appointed OLA's first full-time general counsel.
The Flying Point Foundation for Autism will participate Friday in Bike to the Beach, a 106-mile, New York City-to-East Quogue ride that is part of a national series of rides that benefit organizations related to autism.
A resident of Noyac and father of three, Mr. Charlton is believed to be the first African American person to be elected the leader of Sag Harbor's Masonic Lodge and Temple.
A 1990 graduate of Pierson High School, who has four daughters in middle school through college, Ms. Hallock has a lot to say about communication, collaboration and positive thinking.
The nonprofit organization Canio’s Cultural Café, which is run by Canio’s Books, is planning a marathon reading of the John Steinbeck novel “The Winter of Our Discontent” this weekend.
Whole sections of land, where pitch pines once grew, have been cleared of most growth as the town fought to contain the spread of the deadly southern pine beetle.